Dry roasted green pepper and carrot slices
Overview
How to cook Dry roasted green pepper and carrot slices at home
Tags
Ingredients
Steps
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Prepare green peppers and carrots.
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Shred the green peppers and slice the carrots.
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Heat oil, add carrot slices and stir-fry evenly,
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Fry for a while,
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Put in the chili pepper,
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Put some salt,
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Stir-fried,
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When serving, pour light soy sauce over it to enhance the flavor.