Tomato and egg noodle soup

Overview

How to cook Tomato and egg noodle soup at home

Tags

• noodles
• home cooking
• egg
• salt
• sesame oil
• tomatoes

Ingredients

Steps

1. 1 Wash tomatoes and cut into pieces.

   

2. 2 Beat the eggs.

   

3. 3 Put oil in the pot and fry the tomatoes until they become semi-pure, then add water and bring to a boil, add noodles and cook.

   

4. 4 Sprinkle in egg liquid, add salt and mix well.

   

5. 5 Take it out and drizzle with sesame oil.