Copycat Oreo Sandwich Cookies

Overview

The idea of copycat Oreos has been around for a long time, and once it was approved, it was quickly included in the schedule. I used a recipe from a Texas farmer and increased the amount of sugar. The filling is transplanted from Junzhi's condensed milk and honey filling. There was no way to imitate the pattern of Oreo, so Oreo letters were printed on the surface of the cookie. However, this letter also faded away in the baking.

Tags

• baking
• all-purpose flour
• butter
• cocoa powder
• condensed milk
• honey
• baking soda
• powdered sugar
• salt

Ingredients

Steps

1. 1 Prepare biscuit ingredients (main ingredients)

   

2. 2 Pour all biscuit ingredients except butter into a bowl

   

3. 3 Mix well

   

4. 4 Add butter gradually and stir

   

5. 5 Stir into coarse powder

   

6. 6 Pour it onto plastic wrap and roll it into a piece about 0.3CM thick

   

7. 7 Use cookie cutters to cut out shapes

   

8. 8 Print the English letters of Oreo

   

9. 9 Place on baking sheet

   

10. 10 Place in a preheated oven at 175 degrees and bake for about 15 minutes

    

11. 11 Take out of the oven and let cool

    

12. 12 Prepare the filling ingredients (auxiliary materials)

    

13. 13 Pour all ingredients into the pot

    

14. 14 Heat over low heat, stirring constantly until butter melts

    

15. 15 Continue stirring until thickened

    

16. 16 Remove from heat and stir until warm

    

17. 17 Take a biscuit and spread the filling on the bottom

    

18. 18 Close it with another cookie and cook one by one