Vegetarian Stir-fried Cauliflower

Overview

How to cook Vegetarian Stir-fried Cauliflower at home

Tags

• hot dishes
• home cooking
• summer recipes
• lunch
• dinner
• cauliflower
• chives
• light soy sauce
• oil
• old soy sauce
• oyster sauce
• garlic
• salt

Ingredients

Steps

1. 1 Prepare materials

   

2. 2 Cut the cauliflower into small florets and peel off the old skin

   

3. 3 Wash and set aside

   

4. 4 Chop chives and garlic

   

5. 5 Wash the pot, heat it, pour in appropriate amount of oil, add onions and half of the minced garlic until fragrant

   

6. 6 Add cauliflower and stir-fry

   

7. 7 Add 2 tablespoons of light soy sauce and stir-fry evenly

   

8. 8 Add 2 tablespoons of dark soy sauce and salt and continue to stir-fry

   

9. 9 Stir-fry until the cauliflower is cooked and soft, add oyster sauce and remaining minced garlic and stir-fry evenly

   

10. 10 Plate and serve