Homemade tofu
Overview
How to cook Homemade tofu at home
Tags
Ingredients
Steps
-
Put light soy sauce, dark soy sauce, oyster sauce, salt, sugar, corn starch in a bowl, add half a bowl of water, add chopped green onion and mix well.
-
Add vegetable oil to the pot, add tofu cubes and stir-fry until it changes color.
-
Pour in the sauce and bring to high heat to reduce the juice.