DIY potato chips
Overview
How to cook DIY potato chips at home
Tags
Ingredients
Steps
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Peel and wash the potatoes and cut them into thin slices!
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After the water boils, add the potato chips and blanch them for about a minute and take them out!
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Place the blanched potato slices in a ventilated place to dry!
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Sprinkle starch on sun-dried potato chips!
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Heat 70% of the oil, add potato chips and fry until they feel hard when picked with chopsticks!
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After frying, sprinkle some salt while it's still hot, and then top it a few times!
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Enjoy the finished product!
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Enjoy the finished product!
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Enjoy the finished product!
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Enjoy the finished product!