Fried fish nuggets

Overview

How to cook Fried fish nuggets at home

Tags

• snacks
• hot dishes
• cooking wine
• ginger powder
• starch
• fish body
• pepper
• salt

Ingredients

Steps

1. 1 Wash the fish body and set aside

   

2. 2 Cut the fish body into pieces, preferably smaller. The fish body I bought is a bit big and difficult to handle

   

3. 3 Wash the cut fish pieces twice with water, then soak them in light salt water for 5 minutes, take them out and drain

   

4. 4 Marinate the fish pieces with salt, cooking wine, pepper and minced ginger for 30 minutes

   

5. 5 Then add starch and mix well

   

6. 6 Heat oil in a pan until it is 70% hot, add fish pieces and fry over high heat until golden brown