Cheese Shrimp Balls

Overview

Cheese Shrimp Balls is a delicacy made of fried cheese and shrimp. It has the seafood flavor of shrimp, the milky flavor of cheese, and the inherent aroma of fried dishes. But although it tastes good, because it is fried food, it can only satisfy your craving and is not easy to eat for a long time.

Tags

• snacks
• bread crumbs
• cooking wine
• egg
• oil
• starch
• cheese cheese
• salt
• shrimp

Ingredients

Steps

1. 1 Main ingredients: shrimp, cheese, eggs, bread crumbs, starch

   

2. 2 Slice the cheese into slices,

   

3. 3 Beat the eggs into egg liquid and set aside.

   

4. 4 Remove the heads and skin of the shrimps, pick out the shrimp threads, and leave the tails on. Complete them in turn. Add salt and cooking wine and marinate for 10 minutes.

   

5. 5 Cut off the marinated shrimp tendons. Dip in a layer of starch. Wrap with cheese slices and secure with toothpicks. ,

   

6. 6 Dip in egg mixture.

   

7. 7 Dip in bread crumbs and remove toothpicks.

   

8. 8 Repeat these two steps to achieve the size you need.

   

9. 9 Heat oil in a pot (I used a small enamel plate) and add green dough. Fry over medium-low heat until golden brown.

   

10. 10 Take it out and put it on absorbent paper to absorb the floating oil, then put it on a plate and serve it.