Golden dumplings

Overview

How to cook Golden dumplings at home

Tags

• hot dishes
• home cooking
• dumplings
• beaten egg liquid
• msg
• meat filling
• vegetable oil
• salt

Ingredients

Steps

1. 1 Spread a layer of vegetable oil evenly on a spoon, put it on the fire and heat it up, then spoon in the egg liquid

   

2. 2 Turn the spoon to spread the egg liquid evenly

   

3. 3 Scoop in the meat filling, fold the egg skin in half, and compact it with chopsticks

   

4. 4 Plate it and take it as you go. Just heat it up when you want to eat