Spinach noodles mixed with scallion oil
Overview
How to cook Spinach noodles mixed with scallion oil at home
Tags
Ingredients
Steps
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One portion of hand-rolled noodles
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Put the noodles in the water after it boils. Remember to stir it with chopsticks after adding it
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After cooking, take it out and put it in cold boiling water. Then take it out and drain the water
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Prepare minced onions and garlic
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Heat oil in a pan, add garlic and sauté until fragrant
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When the fried garlic turns golden, add the minced green onion and pour in an appropriate amount of soy sauce. Remember not to use too much soy sauce.
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Then add a little water and boil (the smoke is a bit big and the photo is blurred)
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Pour the cooked scallion oil over the spinach noodles and serve
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Just stir evenly when eating