Homemade------Breakfast hamburger

Overview

This burger is a breakfast made for my baby. He likes it very much. It is convenient, fast and nutritious to make at home. He doesn't like to eat the vegetables in the burgers sold outside, because sometimes it is lettuce and sometimes it is just raw cabbage. So in order to make the baby's food healthy, my mother makes it at home. Every time I hear him happily say that it is much more delicious than the basic ones, the mother's heart is filled with joy!!!

Tags

• staple food
• home cooking
• bacon
• cheese
• green vegetables
• bread
• ketchup
• salad dressing

Ingredients

Steps

1. 1 Ingredients needed for burgers

   

2. 2 Cut the bun into 2 slices

   

3. 3 Heat the sliced bread in a pan

   

4. 4 Take out the heated bread and set aside on a plate

   

5. 5 Put the prepared bacon into the pan and fry until cooked

   

6. 6 Put the green vegetables in the pot and fry until cooked (no need to add oil, just use the oil from frying the bacon)

   

7. 7 Spread the salad dressing on a piece of bread

   

8. 8 Place the fried bacon on the bread with salad dressing

   

9. 9 Put the fried vegetables on the bacon. In order to make the vegetables stick to the top, spread some sauce on the bacon

   

10. 10 Put the cheese slices on the greens

    

11. 11 Spread sauce on the cheese slices

    

12. 12 Place another slice of bacon on top.

    

13. 13 Finally, cover the burger with another slice of bread and the burger is complete.