Scrambled eggs with kale

Scrambled eggs with kale

Overview

How to cook Scrambled eggs with kale at home

Tags

Ingredients

Steps

  1. Peel off the skin of kale and clean it.

    Scrambled eggs with kale step 1

  2. Cut diagonally into slices.

    Scrambled eggs with kale step 2

  3. Eggs are cracked in the bowl.

    Scrambled eggs with kale step 3

  4. Add salt, cooking wine, and a little water to disperse.

    Scrambled eggs with kale step 4

  5. Heat the oil in a pan, pour in the egg liquid and stir-fry into pieces and serve.

    Scrambled eggs with kale step 5

  6. Add additional oil to the pot, add kale and stir-fry until soft.

    Scrambled eggs with kale step 6

  7. Add the scrambled eggs, season with salt and stir well.

    Scrambled eggs with kale step 7

  8. Finished product picture.

    Scrambled eggs with kale step 8