To moisturize and moisten dryness in autumn---Bitter vegetable small intestine soup

To moisturize and moisten dryness in autumn---Bitter vegetable small intestine soup

Overview

Bitter cabbage is cold in nature, bitter in taste, and non-toxic. It is a wild plant that has both medicinal and edible uses. Its medicinal name is Sophora vulgaris. Fresh bitter vegetables can be eaten in the same way as Malantou. It can be eaten cold or stir-fried. The tender leaves of bitter herbs contain a variety of amino acids. Eating more of them can help enhance the body's immunity and promote brain development. Regular consumption of bitter vegetables also has the functions of losing weight, nourishing the skin, relieving summer heat, clearing away heat and detoxifying. Bitter vegetable decoction also has an inhibitory effect on blood cell deoxygenase in patients with acute and chronic myelogenous leukemia. After all, the pig's small intestine is located in the lower part of the digestive tract, so it must be washed clean. It took me a long time to mix it with salt and flour. The small intestine is at the lower end of the pork belly and has twists and turns, which makes it even more difficult. If it cannot be washed clean, the odor will not be suppressed no matter how much garlic juice or chili is added. The small intestine should be boiled until it is soft and soft. It should not be chewed like a rubber band and cannot be swallowed. However, the surface layer and the inner layer should not be completely separated and fall off. Boil the small intestine until it is soft, remove it and cut it into sections.

Tags

Ingredients

Steps

  1. Ingredients: 1 handful of bitter greens from one end of small intestine (I don’t know how much they weigh, they are sold by aunties in the countryside tied up and pressed) 1 clove of garlic Seasoning: Salt, MSG and oil

    To moisturize and moisten dryness in autumn---Bitter vegetable small intestine soup step 1

  2. Cut off the knotted intestines.

    To moisturize and moisten dryness in autumn---Bitter vegetable small intestine soup step 2

  3. .Set the pot over high heat, pour in the blended oil and sauté the garlic until fragrant.

    To moisturize and moisten dryness in autumn---Bitter vegetable small intestine soup step 3

  4. Stir-fry the small intestine knots (to remove the fishy smell).

    To moisturize and moisten dryness in autumn---Bitter vegetable small intestine soup step 4

  5. .Pour in warm water and bring to a boil over high heat, then reduce to low heat and simmer for 30 minutes.

    To moisturize and moisten dryness in autumn---Bitter vegetable small intestine soup step 5

  6. .Add washed bitter vegetables.

    To moisturize and moisten dryness in autumn---Bitter vegetable small intestine soup step 6

  7. .Pour in salt.

    To moisturize and moisten dryness in autumn---Bitter vegetable small intestine soup step 7

  8. .Pour in appropriate amount of MSG.

    To moisturize and moisten dryness in autumn---Bitter vegetable small intestine soup step 8