Oil-consuming wild rice diced
Overview
How to cook Oil-consuming wild rice diced at home
Tags
Ingredients
Steps
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Wash and dice all wild rice carrots and shiitake mushrooms.
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Put appropriate amount of oil into the pot
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Add all ingredients to 80% heat and stir-fry over high heat for 2 minutes
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Add oil, cooking wine, light soy sauce, sugar, salt, and chicken essence and continue stir-frying for 3 minutes.
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Remove from pan and plate.