Sautéed Pork Trotters
Overview
Pig's trotters are a good dish for beauty. But you always feel that eating them in a stew is too greasy, so you learn how to make stewed pig's trotters, which is delicious. .
Tags
Ingredients
Steps
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Wash the pig's trotters and put them in a pot to boil. Do not cover the pot when pouring water to remove the fishy smell.
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After soaking, wash the pig's trotters with cold water.
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Heat 50% of the oil, add sugar and simmer over low heat.
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After the sugar is boiled, add the pig's trotters and stir-fry until it turns colour.
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Add the light soy sauce and dark soy sauce cooking wine and stir-fry until it changes color.
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Add water and add the prepared ginger, garlic, star anise, bay leaves and cinnamon.
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Bring to a boil over high heat, turn to medium heat, cover the pot and simmer.
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Simmer over low heat for 40 to 50 minutes and then reduce the juice over high heat
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Add a little salt and it's ready to go. It smells delicious.
