Fried chicken steak

Overview

Every time I go out to eat chicken steak restaurants, I feel uneasy, so I have to make it at home.

Tags

• snacks
• old man
• late night snack
• western food
• spring recipes
• autumn recipes
• winter recipes
• fast food
• bread crumbs
• chicken breast
• cooking wine
• egg
• starch
• pepper
• salt

Ingredients

Steps

1. 1 Cut the chicken into thin slices, add salt, cooking wine, and pepper and marinate for half an hour.

   

2. 2 Prepare egg liquid, starch, and bread crumbs.

   

3. 3 Chicken breasts are first coated with starch, then egg wash, and finally coated with a layer of bread crumbs

   

4. 4 Wrapped chicken breasts are fried in oil

   

5. 5 Fried and cut into strips

   

6. 6 Serve on a plate and sprinkle with tomato sauce