C’s mom’s private choice—baby’s favorite garlic prawns

Overview

Shrimp is really the favorite of many little friends (ok, I know there are always people who don’t like shrimp), so garlic prawns are a must-have dish for our family banquets, especially when a certain handsome boy comes, we have to prepare double portions, haha! The ingredients for this dish are simple. You only need to choose fresh shrimps and enough minced garlic to create a delicious dish.

Tags

• hot dishes
• home cooking
• seafood
• chinese banquet
• sand shrimp
• sugar
• garlic
• salt

Ingredients

Steps

1. 1 Peel the garlic and wash the shrimp.

   

2. 2 After the shrimps are rinsed in clean water, cut off the claws, feet and whiskers, squeeze out the mud intestines, and then cut open the back with scissors.

   

3. 3 Chop the garlic into minced garlic.

   

4. 4 Put a little more oil in the pot, heat the oil to 60%, add the shrimp and stir-fry until the shrimp turn from transparent to white and red in color, and finally turn red, stir-fry for another 1 minute.

   

5. 5 Add all the minced garlic, add an appropriate amount of salt and a little sugar according to taste, and continue to stir-fry until the shrimp shells are crispy.

   

6. 6 Okay, the delicious and tempting garlic prawns are my baby’s favorite! Let your baby fall in love with eating!