Double pizza

Double pizza

Overview

[Double Pizza] I was going to make pizza with bitter melon, but the little girl found out and objected strongly because bitter melon is too bitter. How can I make pizza? If my mother made this bitter melon pizza, she would have nothing to eat. It was too bitter. Haha, okay, mom, let’s make it a double pizza. Immediately change the pizza to a double pizza, half bitter melon, half tomato. So, we have this double pizza. As a result, the bitter melon pizza was not bitter at all and was delicious, and the tomato pizza was of course also delicious. Ingredients: 120 grams of flour, 65 grams of yeast, 2 grams of salt, 2 grams of sugar, 10 grams of olive oil, 10 grams of fillings: Bacon, bitter melon, cherry tomatoes, pizza sauce, mozzarella. Method:

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Ingredients

Steps

  1. Let the bread machine do the work of making the dough. You can mix it up at once, roll it out and freeze it, and use it directly when eating.

    Double pizza step 1
  2. Roll out the dough and poke holes with a fork,

    Double pizza step 2
  3. Grease the pizza pan with oil first and place the bottom of the pie in the pizza pan. Bake in the oven at 200 degrees.

    Double pizza step 3
  4. Prepare filling ingredients.

    Double pizza step 4
  5. Prepare sauce and cheese.

    Double pizza step 5
  6. Chop the filling.

    Double pizza step 6
  7. The cake bottom came out of the oven, this one was a bit overcooked. I found it to be quite delicious.

    Double pizza step 7
  8. Brush pizza sauce on the bottom of the pie,

    Double pizza step 8
  9. Top with crumbled bacon and some cheese.

    Double pizza step 9
  10. Then lay out the bitter melon and tomatoes, half tomatoes and half bitter melon.

    Double pizza step 10
  11. Finally add grated cheese. Bake in the oven at 200 degrees until evenly colored, then take it out of the oven.

    Double pizza step 11