King oyster mushroom and pangasius🍉🍇

Overview

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Tags

• hot dishes
• home cooking
• cooking wine
• garlic
• ginger
• king oyster mushroom
• light soy sauce
• pangasius
• turmeric powder
• black pepper
• salt

Ingredients

Steps

1. 1 Marinate pangasius fish with cooking wine, black pepper, salt, corn starch and turmeric powder.

   

2. 2 Pangasius wrapped in cornstarch.

   

3. 3 Fry in hot oil until golden brown, take out and fry again.

   

4. 4 In a casserole, stir-fry king oyster mushrooms with hot oil, add the fried pangasius after the garlic, add a small amount of cooking wine, and simmer with light soy sauce for 2 minutes.

   

5. 5 Edible!