Grilled whole chicken
Overview
Main ingredients: a whole chicken. Accessories: rice wine, salt, allspice, tomato sauce, honey, soy sauce, chili powder, salad oil;
Tags
Ingredients
Steps
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Wash and dry the chicken, and remove the head, feet, neck and other parts. Place the chicken on the cutting board with the breast side down and the back side up. Use kitchen scissors to cut off the bones on one side of the spine, starting at the neck and working your way to the tail.
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Mix rice wine, salt, allspice, tomato sauce, honey, soy sauce, chili powder and salad oil to make a sauce, and apply it evenly on the chicken body;
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Seal with plastic wrap and marinate for 24 hours.
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Take out the marinated chicken, skewer it with a grill and secure it;
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Use honey, hot water and soy sauce to make a sauce, and brush it evenly on the chicken;
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Adjust the Depp built-in oven to "fan bake" to 175 degrees and bake for 30 minutes.
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The color is golden and it is ready to be baked;