Recipes tagged "Whole chicken"
30 recipes found
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Finger sucking roasted whole chicken
The fresh chicken is marinated in a secret sauce and then roasted in the oven. Take a bite and the meat is tender, crispy on the outside and tender on the inside. It is full of aroma, and you even want to lick your fingers after eating it!
Hot dishes Oven dishes -
Finger-sucking roasted whole chicken Depp Baking Lab
Finger-sucking roasted whole chicken Depp built-in oven ingredients: whole chicken, 60g ginger, 40g garlic, 10 green onions, 50g cooking wine, 50g light soy sauce, 30g dark soy sauce, 30g soy sauce, some crushed pepper;
Hot dishes Chinese banquet -
Rice cooker grilled chicken
Learn how to cook Rice cooker grilled chicken with Hot dishes and BBQ Sauce.
Hot dishes BBQ Sauce -
Lazy man's stewed chicken
Learn how to cook Lazy man's stewed chicken with Private kitchen and Aniseed.
Private kitchen Aniseed -
Rice Cooker Chicken
The traditional Chinese feast is complete without chicken. Chicken is the main dish on the table, but many people are not good at cooking it. The following is a very simple and zero-failure dish that can maintain the original chicken taste. It is very suitable for those born in the 90s and 80s to show off their skills and impress their elders.
Hot dishes Oil -
Qiao Xiaoxiao’s food sharing – Crispy and tender roast chicken
The food lives up to its name, with a crispy exterior, tender meat, and a variety of delicious side dishes, which makes it perfect.
Hot dishes Oven dishes -
Beer stewed chicken
Beer-cooked meat and potatoes are both delicious. Beef, duck, chicken and potatoes are all very authentic. So, I specially bought about 2 pounds of chicken and boiled it in beer. Needless to say, it’s delicious.
Hot dishes Common dishes -
Chicken with carrot & scallion stew
Chicken stew means stewed chicken. It doesn't matter what kind of cooking method I say, a good chicken and some local vegetables that are readily available are enough. I like to cook whole chickens (especially the fat and tender Wenchang chicken on hand), because the whole chicken only contains chicken heads, chicken buttocks, chicken livers, chicken hearts, chicken gizzards and my favorite chicken buttocks. These leftovers that are rarely left behind by ordinary people are full of deliciousness in my eyes. Each one has its own characteristics, and even... if it's more troublesome... chicken intestines are also good! ~Haha, do you find it strange? No, no, as long as it’s delicious~
Hot dishes Foreign cuisine -
Stewed radish and whole chicken soup - quick soup making
Learn how to cook Stewed radish and whole chicken soup - quick soup making with Soups and Cooking wine.
Soups Cooking wine -
Onion and ham sausage bread
I got the Changdi oven version 3.5 CKTF-32GS. Compared with the one at home, I feel that this one is more suitable for home baking. The new version of the Changdi electric oven is made of stainless steel, which makes it more luxurious. It has six heating tubes and a fan function to heat and color food more evenly. There is also a light inside so that you can see the food at a glance, and the lampshade can also be folded and washed. Before the oven came back, I had not made bread for a long time, so I made the ham sausage bread that my daughter likes. I had made vegetable salad bread before, and she liked it very much. This time I knead the vegetables into the dough and put fried onion shreds on top. Because it was the first time I used it, I didn’t dare to use high temperature. I used 150 degrees and baked it slowly. If the color is very light, increase the temperature and bake it again. If it is baked at once, you can bake it at 175 degrees for about 20 minutes.
Baking children -
Big Plate Chicken
There is no chicken in the local area, so I have to make it myself. After looking at the recipes uploaded by everyone, I slightly improved it and give myself a thumbs up😁😁
Hot dishes Preparing meals -
New Orleans Grilled Whole Chicken
I have grilled chicken wings countless times, but I have never had the courage to grill a whole chicken. The chicken I chose for my first grilling was not meaty enough, and the photo was not ideal either. I'll try a fat chicken next time.
Hot dishes Meat dishes -
Grilled whole chicken
Main ingredients: a whole chicken. Accessories: rice wine, salt, allspice, tomato sauce, honey, soy sauce, chili powder, salad oil;
Home cooking Oven dishes -
Chicken stewed with mushrooms
Many southern jm are also familiar with this dish. It is a special dish for Northeastern people. The mushrooms must be ground with hazelnut or red ground. The chicken must be made with small chicken and wide noodles. It is absolutely heavy and an absolute rice killer. If you like soup, you can add more water when stewing.
Hot dishes Common dishes -
Garlic White Chicken
Learn how to cook Garlic White Chicken with Private kitchen and Oil.
Private kitchen Oil -
Soy Sauce Chicken
Learn how to cook Soy Sauce Chicken with Cold dishes and Cantonese cuisine.
Cold dishes Cantonese cuisine -
Grilled Beer Chicken
In addition to fried chicken, beer can also be paired with roasted chicken!
Home cooking Private kitchen -
Whole spice roasted chicken
This home-roasted whole chicken is simple and easy to make. Paprika is something very similar to chili powder. If you can’t buy it in China, just use chilipowder! I basically roast a chicken every week. I eat the legs and wings first every time. I fry the leftover chicken breast with bacon the next day and use it as a club sandwich or salad. You can eat so many different kinds of dishes with one roasted chicken, you can try it too! This is my first time uploading a recipe. If you don’t understand the details, you can leave a message and ask me. Hope to share more delicious food in the future!
Chinese banquet Oven dishes -
Chicken stewed with mushrooms
Learn how to cook Chicken stewed with mushrooms with Hot dishes and old man.
Hot dishes old man -
Rosemary Lemon Pepper Chicken One-Cook Cast Iron Pan Version
The combination of food is like the fate between people, elusive and full of fun. Who would have thought that the combination of rosemary, lemon and grilled chicken would burst out with strange sparks. Try this exotic rosemary lemon grilled chicken. The fragrance of rosemary and the sourness of lemon offset the greasiness of the chicken legs. It is both fresh and rich. This subtle change makes the taste buds unexpectedly comfortable.
Baking Hot dishes -
Air fryer roasted whole chicken
The whole chicken cooked in the air fryer is tender and takes less time than the oven. 850 grams of clean chicken was marinated for 24 hours, put into the air fryer, and baked in just 35 minutes. The fragrant chicken is so tender! The chicken belly is stuffed with potato chunks, onion chunks, and bell pepper chunks, and it comes out of the oven together. It’s an extra dish, it’s really great! You can adjust the flavor of the roasted chicken as you like, sweet or spicy, whatever you like!
Appetizers Home cooking -
Honey black pepper roasted whole chicken
I have roasted whole chickens several times and they all tasted good, but this time I made them the best because I followed the chef’s instructions and soaked the chicken in vegetable juice. The meat was very tender and smooth, and even the chicken breast tasted crispy
BBQ Common dishes -
Chicken noodle soup
For a simple quick noodle soup, the chicken soup can be boiled in advance, stored in a crisper or freezer, and taken out at any time to make soup noodles.
Noodles Home cooking -
Roasted black pepper whole chicken
When posting late at night, you should post about dishes suitable for late night snacks! It’s just that so many people are losing weight these days. I wonder if anyone still reads this article? However, it doesn’t matter if it’s not a midnight snack. Chicken is suitable for lunch if you want to lose weight. This whole chicken recipe is suitable for lunch. This is what I chose for lunch, haha, as smart as I am, how can I let the delicious food pass me by? Especially if you make it yourself! Suitable for all ages! Of course, the prerequisite for making this dish is that you must have an oven at home. Friends who have ovens, let’s get started! Note: When I look at the delicacies others are selling, and the photos are beautiful, I feel that it should be difficult to make. In fact, it’s not that difficult, it’s just that you don’t know how to make it. Look at the steps, is it very simple? We always hesitate in front of beautiful things, thinking that it will be difficult to accomplish beautiful things. In fact, it is just that we have never been exposed to them. If you want to do something well, then take your steps forward, and those so-called obstacles will make way for you with your efforts! Comeon,guys,justdoit!
Hot dishes Home cooking -
Red dates, American ginseng and chicken soup--Runzao soup
The weather is dry and dry in autumn, so I always have to think of ways to make various soups to replenish water, and search the refrigerator for ingredients to combine. Anyway, there is always a reason to eat and drink.
Soups Home cooking -
![[Shanxi] Rice cooker version of salt-baked chicken (a must-have whole chicken dish for New Year’s Eve dinner)](/533ebbed-85b7-46d7-9e8a-d71856ea4316.jpg)
[Shanxi] Rice cooker version of salt-baked chicken (a must-have whole chicken dish for New Year’s Eve dinner)
With simple ingredients, simple pots, and simple recipes, even a novice cook can make a delicious and juicy whole chicken dish that is a must-have for New Year’s Eve dinner! The leftover scallion-flavored chicken sauce after cooking this chicken can be used with rice or as a dip for steamed buns. It’s so delicious! ! !
Hot dishes Home cooking -
Grilled Chicken with Mushrooms
Braised chicken is one of the representative dishes of Shandong Province. It is also a traditional Han nationality specialty and belongs to Shandong cuisine. Braised chicken is a Han-style dish. According to historical records, braised chicken originated in Yucheng, also known as Yucheng five-spice boneless braised chicken, with a history of more than 200 years. It is famous for its unique production, rotten meat and boneless meat, delicious color, fat but not greasy. Today we share a homemade braised chicken. Although the taste is different, it is still delicious and tender. The meat is rotten and boneless, fat but not greasy. It is simple to make and easy to use. Let us also have a whole chicken dinner on our dining table when Thanksgiving Day is approaching. Come and learn how to do it together.
Hot dishes Home cooking -
Purple Bat Original Braised Chicken
Learn how to cook Purple Bat Original Braised Chicken with Hot dishes and Home cooking.
Hot dishes Home cooking -
Chicken stewed with mushrooms
Learn how to cook Chicken stewed with mushrooms with Hot dishes and Northeastern cuisine.
Hot dishes Northeastern cuisine -
Super simple rice cooker grilled chicken
I have always wanted to make my own roasted chicken. I have been researching it for a long time, and today I finally tasted the deliciousness I made.
Hot dishes Chinese banquet