Original Chicken Tenders
Overview
I heard that meat chickens are ready for the market in 3 months. I rarely eat chicken. This time to satisfy my craving, I even made spicy chicken fork
Tags
Ingredients
Steps
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Cut the chicken breast into strips, then marinate with cooking wine, salt and five-spice powder
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Add starch to water to make a paste
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Heat the oil in the pot
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Dip the marinated chicken fillets into the starch paste
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Put oil in a pan and fry until golden brown. Put oil in a pan and fry until golden brown.
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Can be dipped in salt and pepper tomato sauce