Spicy roll

Overview

How to cook Spicy roll at home

Tags

Ingredients

Steps

  1. Pour chili powder into hot oil, add appropriate amount of salt and mix well

  2. Roll the fermented dough into dough

  3. Spread the chili oil all over the dough

  4. Roll it up and press it slightly

  5. Cut into even pieces

  6. Put it in the pot, steam over high heat for 22 minutes, simmer for 3 minutes, and remove from the pot