Spicy roll
Overview
How to cook Spicy roll at home
Tags
Ingredients
Steps
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Pour chili powder into hot oil, add appropriate amount of salt and mix well
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Roll the fermented dough into dough
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Spread the chili oil all over the dough
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Roll it up and press it slightly
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Cut into even pieces
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Put it in the pot, steam over high heat for 22 minutes, simmer for 3 minutes, and remove from the pot