Bird's Nest with Red Dates and Rock Sugar

Overview

How to cook Bird's Nest with Red Dates and Rock Sugar at home

Tags

• soup
• red dates
• rock sugar
• bird's nest

Ingredients

Steps

1. 1 Soak the bird's nest in an appropriate amount of warm water at 30 degrees Celsius for 3 to 4 hours

   

2. 2 After soaking the bird's nest, use tweezers to pick out the feathers

   

3. 3 Put the washed bird's nest into a small sand cup

   

4. 4 Add one centimeter more bottled water than the bird's nest and an appropriate amount of red date meat

   

5. 5 After the bird's nest has been stewed for an hour, add rock sugar and continue to stew for half an hour

   

6. 6 Finally, the delicious and nutritious red date rock sugar bird’s nest is ready