Stir-fried shrimp with crab flavor🦐

Overview

How to cook Stir-fried shrimp with crab flavor🦐 at home

Tags

• hot dishes
• home cooking
• summer recipes
• lunch
• students
• aged vinegar
• chicken essence
• chili
• garlic
• prawns
• shredded ginger
• salt
• soy sauce

Ingredients

Steps

1. 1 Shred the ginger, chop the garlic into small pieces, and cut the pepper into sections

   

2. 2 Wash and cut open the back of the prawns

   

3. 3 Heat the wok, add oil, sauté ginger and garlic until fragrant, add chili pepper and stir-fry

   

4. 4 Add prawns

   

5. 5 Add an appropriate amount of salt, chicken essence, soy sauce, and a tablespoon of mature vinegar to enhance the freshness. Stir well and then add half a bowl of water and simmer until the soup is almost dry

   

6. 6 It’s time to plate and eat