Stir-fried pork lungs with soybean sprouts
Overview
How to cook Stir-fried pork lungs with soybean sprouts at home
Tags
Ingredients
Steps
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Ingredients: Soybean sprouts (washed), cooked pork lungs, garlic (washed and chopped)
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Place the cooked pork lungs on the chopping board and cut into slices, set aside.
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Heat oil in a pan, add the washed soybean sprouts and stir-fry until cooked.
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Then, add the sliced cooked pork lungs and garlic and stir-fry.
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Then, add an appropriate amount of light soy sauce.
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Add appropriate amount of salt.
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Add appropriate amount of chicken essence.
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Season, stir-fry and serve.
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Remove from pan and plate.