Breakfast vegetable egg pancake

Overview

Nutritious and convenient.

Tags

• staple food
• home cooking
• egg
• face
• ham sausage
• lettuce
• oil
• shredded potatoes
• salt

Ingredients

Steps

1. 1 Let's eat.

   

2. 2 Beat the eggs into the flour.

   

3. 3 Add water and salt and mix well.

   

4. 4 Heat an electric pan, grease it with oil, and pour in the beaten egg liquid.

   

5. 5 Turn over and simmer for a while.

   

6. 6 Spread a layer of sauce on the pan.

   

7. 7 Add cooked shredded potatoes and ham sausage.

   

8. 8 Cover with lettuce and roll into rolls.