#baby#cranberry biscuits

Overview

Friends went to have tea, and there were cranberry biscuits in the tea. The baby liked to eat them very much, and several children fought over them, so they agreed to make them for her at home. It was easy to operate. It tastes better when baked by yourself.

Tags

• baking
• afternoon tea
• cranberry
• egg
• frosting
• light butter
• low gluten flour

Ingredients

Steps

1. 1 Prepare the ingredients and wait until the butter softens

   

2. 2 Cut into slices

   

3. 3 Add icing sugar

   

4. 4 Mix well

   

5. 5 Add in the egg liquid and mix well

   

6. 6 Sift the flour and pour in, mix well

   

7. 7 Pour in the cranberry prunes

   

8. 8 Wrap in plastic wrap and shape into a shape, then place in the refrigerator for 40 minutes

   

9. 9 Cut into slices

   

10. 10 Bake in the oven for 20 minutes

    

11. 11 Your baby’s favorite biscuits are ready