Colorful pineapple rice

Overview

During the pineapple season, you must eat pineapple rice. The brightly colored pineapple rice is sweet and sour and is also a favorite of children

Tags

• staple food
• home cooking
• black fungus
• cucumber
• five spice powder
• ham
• white rice
• carrot
• chopped green onion
• pineapple
• purple cabbage

Ingredients

Steps

1. 1 Prepare a pineapple

   

2. 2 Dice various side dishes

   

3. 3 Cut the pineapple open and scoop out the pulp inside

   

4. 4 Put a little oil in the pan and saute the chopped green onion

   

5. 5 Add various diced vegetables and stir-fry

   

6. 6 Add leftover rice and stir-fry

   

7. 7 Finally stir in the diced pineapple

   

8. 8 Pour it into a pineapple and serve