Stir-fried potatoes and cabbage
Overview
How to cook Stir-fried potatoes and cabbage at home
Tags
Ingredients
Steps
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After the potatoes are boiled with salt and boiled, blanch the cabbage and take it out
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Prepare chili sauce
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Add oil to the pan and add garlic chili sauce
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Stir-fry until fragrant and the red oil comes out
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Add cabbage and potato slices
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Stir well and cook with rice wine
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After the ingredients are fried until soft, season with a little light soy sauce, some salt, and chicken essence!
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The finished product, the cabbage is crispy and tender, and the potatoes are soft!
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The finished product is slightly spicy and refreshing!