Sweet and sour poached eggs

Sweet and sour poached eggs

Overview

Eggs are the main source of protein intake for the entire population. It can be said that eggs are basically available in every household. It can be seen how popular eggs are, and eggs are also one of my favorite ingredients. It can be said that if you don’t eat a few eggs a day, you will feel uncomfortable all over. Eggs are very rich in nutrients, mainly protein and amino acids and vitamin groups. Egg yolks contain relatively high cholesterol, so if you have health concerns, you should eat less. There are many ways to make eggs and they are delicious, whether they are tomatoes and eggs, scrambled eggs with onions or stewed. They are all extremely delicious, but the one we introduce today is different from stir-frying or boiling. After we fry it, we grill it to allow the flavor to penetrate into the whole egg, achieving a state of complete color, flavor and aroma

Tags

Ingredients

Steps

  1. The eggs should be adjusted appropriately according to the number of people you have

    Sweet and sour poached eggs step 1

  2. Before making, we prepare the seasoning first, pour it all into a bowl and add a little water and mix well

    Sweet and sour poached eggs step 2

  3. Heat oil in a pan, add eggs and fry them. Do not turn them over immediately to avoid damage

    Sweet and sour poached eggs step 3

  4. When it solidifies, slowly turn over and fry until it becomes a beautiful poached egg

    Sweet and sour poached eggs step 4

  5. After all the eggs are fried, pour them together, and then pour the prepared sauce.

    Sweet and sour poached eggs step 5

  6. Cook until the juice is reduced and enjoy

    Sweet and sour poached eggs step 6

  7. Just sprinkle some coriander to garnish before eating

    Sweet and sour poached eggs step 7