Stir-fried red amaranth

Overview

This is a must-have vegetarian dish for the Dragon Boat Festival. It is relatively old this season, so it can only be stir-fried. When it is tender, just stir-fry it.

Tags

• hot dishes
• home cooking
• lunch
• dinner
• dried red chili pepper
• red amaranth

Ingredients

Steps

1. 1 Wash the red amaranth and soak it in water.

2. 2 Add oil to the pot. When the oil is hot, add dried chili peppers and stir-fry over low heat to release the flavor.

3. 3 Pour in the red amaranth and stir-fry over high heat until the amaranth is cooked and add salt.

4. 4 Remove from the pan.