Rice noodles with oyster sauce

Overview

Delicious, quick and very homely.

Pho
minced garlic
Heat the pan without adding oil, add the rice noodles and stir-fry (this will make the rice fragrant)
Scoop it out on a plate
Put a little oil in the pot, fry the egg liquid and let it solidify, scoop it out and set aside
Add a little oil to the pot, add minced garlic and stir-fry
Pour an appropriate amount of oyster sauce on top of the rice noodles
Pour the minced garlic into the rice noodles
Cut the fried eggs into shreds and place them on the surface for decoration and nutritional value
Finished product picture.
Finished product picture.