Baby food supplement, vegetable rice noodles
Overview
How to cook Baby food supplement, vegetable rice noodles at home
Tags
Ingredients
Steps
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Choose good vegetables
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Cut off the roots of the green vegetables and leave the leaves, soak them in light salt water for ten minutes (safe vegetables picked from your own vegetable garden), then rinse with water several times
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Add water and green vegetables to the pot, and take them out after the green vegetables turn dark green.
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Crush it with a food processor (or chop it with a knife. Be careful not to make it into a paste. The chopped green vegetables are easier to absorb and can regulate the gastrointestinal function)
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Take out a little rice flour and add warm water and mix thoroughly
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Add the chopped green vegetables to the rice noodles and mix well
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Complete✅