The temptation of scallion pancakes
Overview
How to cook The temptation of scallion pancakes at home
Tags
Ingredients
Steps
-
Mix the noodles and let it sit for about 10 minutes.
-
Roll the dough into a round shape, apply oil evenly and sprinkle with a little salt.
-
Sprinkle with chopped green onion
-
Fold the dough into a cylindrical shape
-
Roll the cylindrical surface from one end to the other side into a circle.
-
Roll up the round dough.
-
Roll out the dough, don't roll it out too thin, keep it to a moderate thickness.
-
Place the rolled out dough into a non-stick pan, put a little oil in the pan, and fry both sides until both sides turn golden.
-
Crispy on the outside and soft on the inside.
-
This is the temptation of scallion pancakes:-)