Enoki mushroom lean meat soup
Overview
How to cook Enoki mushroom lean meat soup at home
Tags
Ingredients
Steps
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Cut off the roots of the enoki mushrooms and clean them, wash the lean meat and chopped green onions and set aside.
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Bring water to a boil, add lean enoki mushrooms and bring to a boil.
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Bring to a boil and add green onions.
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Pour sesame oil and salt into the soup bowl, then pour the enoki mushroom soup in the pot.