How to make mushroom and vegetable buns

Overview

If you like mushroom and vegetable buns, you can make them at home, it’s very simple

Tags

• staple food
• home cooking
• old man
• breakfast
• steamed buns
• baking powder
• dried shiitake mushrooms
• flour
• green vegetables
• msg
• notes on the fragrance of mixed vegetables
• spicy fresh
• sugar
• thirteen incense
• yeast
• salt
• water

Ingredients

Steps

1. 1 Add flour, yeast, baking powder and sugar together, add water and knead into a dough, let it rest for twenty minutes

   

2. 2 Chop the green vegetables into mince, mince the mushrooms, and add seasonings. Mix well

   

3. 3 Wrap the buns and let them wake up for ten to twenty minutes. Steam them in the steam oven. Steam comes up and steam for twelve minutes. You can turn off the heat and let it simmer for two minutes. Then you can open the pot and eat.