Crispy Corn

Overview

How to cook Crispy Corn at home

Tags

• snacks
• children
• old man
• late night snack
• autumn recipes
• bread crumbs
• chili powder
• corn
• cornstarch
• egg
• flour
• oil
• ketchup
• water

Ingredients

Steps

1. 1 Steam the corn until cooked.

   

2. 2 Cornstarch and flour, add some water until it is thick, then pour it into the egg liquid, stir evenly, brush it on the corn and coat it with bread crumbs.

   

3. 3 Heat the oil pan, pour in oil, don't use too much, and when the oil is hot, put it down and fry. [Turn over a little faster so the coloring is more even]

   

4. 4 This color level is about the same, sprinkle with your favorite seasoning powder. Oh thick after thick! Eat delicious food at home, you don’t have to queue up to buy it, it’s clean and hygienic✺◟(∗❛ัᴗ❛ั∗)◞✺