Garlic Abalone

Overview

In fact, steaming abalone is better, but my husband likes to eat garlic paste, so I reluctantly cook it for him. It’s not easy for a wife...

Tags

• hot dishes
• abalone
• minced garlic
• olive oil
• white sugar
• green onions
• salt
• soy sauce

Ingredients

Steps

1. 1 Kill the abalone and clean it with a toothbrush.

   

2. 2 Chop the garlic and add various seasonings

   

3. 3 Use a small spoon to spread the seasoned garlic paste onto the abalone and steam it for about 10 minutes

   

4. 4 Just sprinkle with chopped green onion and it’s ok