Homemade hamburger
Overview
If you are afraid that the food sold has additives, just make it yourself. The process of making it is very enjoyable, like playing with mud. Hehe, you can not only appreciate your own work, but also eat delicious food. Why not do it, dear.
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Ingredients
Steps
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Add milk, egg whites, sugar and salt together, then add flour and baking powder. Corn oil. Start stirring....
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After a few dozen minutes, the dough will be chubby. Take out the air and let it ferment for another 50 minutes
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After secondary fermentation, knead into small dough and ferment for 50 minutes,
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Have you gained a lot of weight? Spread egg liquid and sprinkle with sesame seeds. Preheat the oven to 180 degrees for 10 minutes.
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The oven is ready after 15 minutes at 180 degrees. You can spray some water in the middle to maintain the humidity. The bread will come out soft and delicious.
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One fried egg and set aside
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Fried eggs, cucumber slices, sausages and tomatoes are added layer by layer to create a delicious dish.
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My dear friends, isn’t it delicious?
