Stir-fried prawns

Overview

How to cook Stir-fried prawns at home

Tags

• hot dishes
• home cooking
• maternity
• summer recipes
• lunch
• students
• chicken essence
• garlic
• ginger
• light soy sauce
• oyster sauce
• salt
• shrimp

Ingredients

Steps

1. 1 Remove heads and devein from live shrimps, wash and drain, cut garlic and ginger into small pieces, add all seasonings, honey for half an hour to taste

   

2. 2 Add oil and stir-fry

   

3. 3 Add shrimps and stir-fry, do not add any soup, set aside

   

4. 4 Fry the shrimps until their shells become crispy and dry

   

5. 5 Add the soup. If you want more soup, add more water. Add enough at a time and cover. The shrimp will cook easily. Boil over high heat for two to three minutes to reduce the juice

   

6. 6 You can add chopped green onion and coriander. My kids don’t eat this kind of food, so I didn’t add it