Spring rolls
Overview
How to cook Spring rolls at home
Tags
Ingredients
Steps
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Cut the potatoes, carrots and melon into shreds and wash off the starch. Cut the pork into shreds, add soy sauce and cornstarch and marinate for 20 minutes.
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Stir-fry the pork in a hot pan and set aside.
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In another pot, fry all the shredded ingredients together until cooked.
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Add chicken essence and fried pork and mix well.
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Take a piece of spring roll wrapper and put appropriate amount of ingredients on it.
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rolled into rolls
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A delicious spring roll is finished.