Beef burger

Overview

How to cook Beef burger at home

Tags

• staple food
• home cooking
• cabbage
• cheese slices
• cooking wine
• hamburger buns
• thin beef steak
• ketchup
• salad dressing
• salt
• soy sauce

Ingredients

Steps

1. 1 Marinate beef slices with cooking wine, salt and soy sauce for ten minutes

   

2. 2 Cut into shreds and wash, preferably soak in hot water

   

3. 3 After frying the steak, add soy sauce to adjust the color. Place cheese cubes on the first layer of the burger, shredded cabbage on the second layer, squeeze some salad dressing and tomato sauce on top, and finally put the fried steak

   

4. 4 Put it in the microwave for 30 seconds and it’s ready to eat