Egg Fried Rice

Overview

Rice is the only popular leftover rice in my house. It is most suitable for making egg fried rice. It has a beautiful color and rich taste. It is both a vegetable and rice

Tags

• staple food
• home cooking
• cucumber
• egg
• haimi
• ham
• rice
• carrot
• chopped green onion

Ingredients

Steps

1. 1 Dice cucumber, carrot and ham, beat eggs, soak and chop dried sea rice, microwave rice for 2 minutes

   

2. 2 Heat oil in a pan, add eggs, quickly stir them up with chopsticks, fry well and set aside

   

3. 3 Add cucumber, carrot, diced ham and stir-fry

   

4. 4 Add rice, dried shrimps and stir-fry evenly

   

5. 5 Add eggs and stir-fry evenly, then add chopped green onion, appropriate amount of salt and pepper, take it out of the pan and put it on a plate

   

6. 6 A plate of egg fried rice with good color, flavor and flavor is enough. It takes 10 minutes in total from washing to washing. You can add ingredients and vegetables according to your own taste