Stir-fried yam with lettuce

Overview

Stir-fry lettuce with yam, add a few carrot slices, the color is light, fragrant and delicious.

Tags

• vegetarian dishes
• chicken essence
• edible oil
• lettuce
• onion, ginger and garlic
• yam
• carrot
• salt

Ingredients

Steps

1. 1 Wash lettuce and yam

   

2. 2 Slice lettuce and yam slices and soak them in salt water for 10 minutes (salt prevents oxidation)

   

3. 3 Slice onion, ginger and garlic and set aside

   

4. 4 Add edible oil (salad oil, olive oil) to the wok, stir-fry onions, ginger, and garlic until fragrant. Pour in lettuce slices and yam slices and stir-fry. Pour in a little water, add salt and chicken essence, and serve.

   

5. 5 Finished product