【Northeast】Sugar Triangle-Sugar Corner

Overview

In the Northeast, sugar buns are called sugar triangles, but in Hebei we call them sugar buns. Haha~ The handsome cook will make a sugar triangle today! The materials are the same, but there is one extra corner, haha... This is what the baby calls sweet, the triangle of sugar, haha... The baby said: Mom, there is one extra corner, I said: Four corners of sugar, haha...

Tags

• staple food
• home cooking
• brown sugar
• flour
• yeast

Ingredients

Steps

1. 1 Divide the mixed dough into small pieces (omit the step of making the dough and make it in advance)

   

2. 2 Put a little flour in the brown sugar

   

3. 3 Then wrap it into four corners

   

4. 4 Place in a steamer, boil over high heat for 10 minutes, then turn to low heat for 10 minutes

   

5. 5 Remove from pan and plate.

   

6. 6 The four corners look better!