Homemade twist
Overview
How to cook Homemade twist at home
Tags
Ingredients
Steps
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Add sugar, salt, beaten eggs and oil to the flour, and stir.
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Knead the dough and cover with a damp cloth for twenty minutes.
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Roll it out and cut it into strips, roll it however you want, feel free 😂. Heat the oil in the pot until it is 50% to 60% hot, add the twists and fry them. Be careful to turn them, otherwise it will be easy to overcook.