Pumpkin Honey Bean Cookies
Overview
How to cook Pumpkin Honey Bean Cookies at home
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Ingredients
Steps
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This is the risen pumpkin dough, knead and deflate the dough. There is a detailed explanation of the dough in the previous recipe.
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Divide the dough into equal-sized pieces and roll into a round shape.
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Wrap in appropriate amount of honey bean paste.
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Wrap into bun shape.
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Flatten into small cakes and let rest for 10 minutes.
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Preheat the electric baking pan and put in the uncooked rice cake in advance.
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Fry until the golden brown cake puffs up and is done.
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Then cut it in half to make it easier to eat.
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The fragrant and sweet honey bean cookies, both adults and children will fall in love with it.
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Finished product.