Pineapple Spare Ribs

Overview

Pineapple spareribs is a very appetizing delicacy. The fried spareribs are crispy. Paired with the sweet and sour pineapple, my two babies praised me for making it delicious😋😋😋. No worse than sweet and sour pork ribs...

Tags

• hot dishes
• home cooking
• cooking wine
• green onions
• spare ribs
• star anise
• white sugar
• ginger
• pineapple
• salt
• tomato sauce

Ingredients

Steps

1. 1 Prepare the ingredients. Wash and peel the pineapple and cut into small pieces. Soak in salt water. Slice the ginger and shred 2 green onions.

   

2. 2 Pour oil into the pan, add ginger slices, scallions and star anise, stir-fry until fragrant, add pork ribs and stir-fry until they change color, add 1 spoon of cooking wine and stir-fry evenly,

   

3. 3 Pour in boiling water to cover the ribs, bring to a boil over high heat, then turn to low heat and simmer for 20 minutes.

   

4. 4 Remove the pork ribs and drain them. Pour in the starch and stir evenly. When the pork ribs are cool, fry them in hot oil until slightly brown and remove.

   

5. 5 Put a little oil in another pot, pour tomato sauce and sugar and salt, stir-fry evenly, add pineapple and stir-fry for a few times, add the ribs, stir-fry evenly and take it out of the pot!

   

6. 6 Pineapple spareribs is a very appetizing delicacy. The fried spareribs are crispy. Paired with the sweet and sour pineapple, my two babies praised me for making it delicious😋😋😋.