Ala Bang

Ala Bang

Overview

I usually have nothing to do when I grind my teeth for an hour. It is an ultra-low calorie recipe. However, here I have reduced the amount of powdered sugar and only used 20 grams. If you like something sweet, you can put it according to the recipe~ It has been raining these days. On such days, let’s watch TV and have a teeth-grinding snack to relieve your boredom!

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Ingredients

Steps

  1. The butter is softened enough that you can easily poke a hole with your finger

    Ala Bang step 1
  2. Add powdered sugar (if you don’t like it too sweet, use 20 grams, the taste will be better and not greasy)

    Ala Bang step 2
  3. Sift in 130 grams of flour

    Ala Bang step 3
  4. Beat in eggs and knead into dough.

    Ala Bang step 4
  5. Take out the rested dough and roll it into a 0.5 cm thick sheet

    Ala Bang step 5
  6. Cut into thin strips about 1 cm wide, pick up both ends with your hands, twist them a few times, and place on the baking sheet

    Ala Bang step 6
  7. After twisting all the dough and placing it, lightly brush with egg wash

    Ala Bang step 7
  8. Preheat the oven to 180 degrees and bake for 25 minutes.

    Ala Bang step 8